July Club Lunch

  • July 1, 2020

Our July Club Lunch will be held on Wednesday 15 July at 12 noon.

Menu: Main Course Roast Pork or Roast Chicken, with vegetables.
Dessert: Bread & Butter Pudding or fruit, both served with ice cream.

Bookings are essential for both these events. Cost is $15 Members, $20 Non Members.