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September Spring Lunch
October 16, 2024 @ 12:00 PM - 1:30 PM
$20
Join us at the club for our SPRING LUNCH on Wednesday 16 October at 12 noon.
Main Course: Roast Lamb or Roast Chicken, both served with assorted roasted and green vegetables.
Dessert: Crunchy Icecream Balls with Maple Syrup.
Bookings essential. $20 members, $25 non-members.