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X-WR-CALDESC:Events for Club Fleurieu
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DTSTART;TZID=Asia/Hong_Kong:20180907T183000
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DTSTAMP:20260919T184038
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SUMMARY:Fleurieu Producers Dinner
DESCRIPTION:Join us at the Club for our Fleurieu Producers Dinner on Friday 7th September at 6.30pm \nClick here to view the full brochure of events: Festival Of Nature Program 2018 \nRecently\, Chef Filipe Santos visited China as part of the “Chef Outta Water” exchange program. Club members are familiar with Filipe’s culinary talents\, as he cooks our delicious lunch every month. In September\, Chef Chris Holen from Oregon\, USA\, will be visiting the Fleurieu Peninsula. \nOn Friday 7th September\, Chris will join Filipe to present a 3-course dinner at the Club\, which will showcase the wonderful produce of our region. Diners will receive a glass of wine or beer on entry\, hear from our local producers and enjoy live music with Wendy & Phil. \nTickets for the dinner are $55 per person. To book for this special event\, please contact the Yankalilla Visitor Information Centre (phone 8558 0240).
URL:https://clubfleurieu.com/event/fleurieu-producers-dinner/
LOCATION:Club Fleurieu\, 140 Main South Road\, Yankalilla\, South Australia\, 5203\, Australia
CATEGORIES:Dinner
ATTACH;FMTTYPE=image/jpeg:https://clubfleurieu.com/wp-content/uploads/2017/01/main_imagesta.jpg
ORGANIZER;CN="Club Fleurieu":MAILTO:events@clubfleurieu.com
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