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PRODID:-//Club Fleurieu - ECPv6.15.17.1//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://clubfleurieu.com
X-WR-CALDESC:Events for Club Fleurieu
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:Asia/Hong_Kong
BEGIN:STANDARD
TZOFFSETFROM:+0800
TZOFFSETTO:+0800
TZNAME:HKT
DTSTART:20170101T000000
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BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20181017T120000
DTEND;TZID=Asia/Hong_Kong:20181017T143000
DTSTAMP:20260915T150451
CREATED:20181006T004114Z
LAST-MODIFIED:20181006T004114Z
UID:3787-1539777600-1539786600@clubfleurieu.com
SUMMARY:Club Lunch
DESCRIPTION:Why not come along for our Club Lunch on Wednesday\, October 17 at 12 noon. \nMain course is choice of baked fish with lemon herb butter or Greek style slow cooked\nlamb. Both are accompanied by roast potato\, carrots & green salad. For dessert\, select either poached pears & vanilla custard with almond crumble or fruit & icecream. \nCost is $15 members\, $18 non-members. The bar will be open for this events and tea or coffee will be available afterwards. Bookings are essential for catering purposes.
URL:https://clubfleurieu.com/event/club-lunch-10/
LOCATION:Club Fleurieu\, 140 Main South Road\, Yankalilla\, South Australia\, 5203\, Australia
CATEGORIES:Lunch
ATTACH;FMTTYPE=image/jpeg:https://clubfleurieu.com/wp-content/uploads/2017/11/fleurieucoast-fleurieu-coast-club-fleurieu-monthly-lunch-900x582.jpg
ORGANIZER;CN="Club Fleurieu":MAILTO:events@clubfleurieu.com
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