Join us at the Club on Wednesday, April 19th for our Club Lunch featuring "Foods of the Fleurieu". Only $15 for members. Filipe and Louise have worked hard on sourcing delicious food from our region. Goat Stew cooked in wine served with local fresh vegetables – (Goat from Fleurida Farm, Inman Valley). Pan fried Snapper […]
Join us at the Club for The Art of Food and Wine on Sunday, April 30 at 12.30pm - only $43. THE GRAND FINALE!! A 4-Course meal with food and wine matched. Local chef Bruce Gordon and Allusion wine-maker Mark Savery have joined to create another of their great food matching meals, highlighting food of […]
Come and join us for our club Barbecue starting at 12 noon, Thursday, May 11. Cost is only $5 for members / $10 for non members. Our BBQ is famous for great food at a bargain price! We have sausages, chicken and patties along with a selection of delicious salads and crusty bread. Come along […]
Join us at Club Fleurieu for our traditional Mothers Day Lunch on Wednesday, May 17. Cost is $15 members - $20 non-members. Despite many of us celebrating Mother’s Day on May 14th, we believe mothers can never have too much praise and acknowledgement so our Wednesday lunch on 17th May is dedicated to Mothers. All […]
Join us a Club Fleurieu for our Club Lunch on Thursday, June 21st at 12 noon. Another delicious menu with Filipe preparing grilled Barramundi topped with Garlic Prawns or Chicken Curry both served with rice and veggies followed by Crème Caramel with baked Apple or Fresh Fruit Salad. No need to rush off after lunch as we now […]
Join us at the Club for our annual Christmas in July lunch at 12 noon on Wednesday, July 19. $15 members - $20 non-members. Get that “Christmas feel” in July with delicious 3 Course Meal of traditional Christmas fare. Enjoy Seafood Bisque, Roast Turkey, leg ham with roast and steamed vegetables, wine trifle or fresh […]
Join us for our Winemaker's Lunch on Sunday, July 30th on 12.30pm. A 4 course meal matched with wine for only $39 per head. Chef Bruce Gordon will work his culinary magic to produce food to complement the wines he has selected. Bookings are essential. Please ring 0407 712 958 or 0477 111 315.
Join us for our Club lunch on Wednesday, August 16 at 12.00 noon. Cost is $15 members - $20 non-members. Beef Lasagna with salad or Fish Mornay with braised cabbage and wedges and hot chocolate fudge pudding or fresh fruit salad.
Join us for our Winemaker's Lunch on Sunday, August 27th on 12.30pm. A 4 course meal matched with wine for only $39 per head. What a way to finish an incredible month! Come join us for a delicious 4 Course Winemaker’s Lunch. Chef Bruce Gordon will work his culinary magic to produce food to complement […]
On Thursday, October 12th at 12.30pm, join us for our fabulous BBQ lunch cooked by our members. Cost is $8 for members and this includes salads and bread with our locally sources meat. Come along and enjoy a casual meal in friendly surroundings.
