Our Club Barbecue will now be held on the second Tuesday monthly, to prevent it taking place on the day before our mid-month Happy Hour. This month the barbecue will be held on Tuesday 9 March at 12 noon. The menu will be Steak Sandwiches “with the lot” and wedges. Come and check out our […]
Our two Happy Hours will take place on Friday 12 March and Friday 26 March. Bjorn’s Chicken Curry with rice, followed by Toffee Apple Pie, will be on the dinner menu for the first Happy Hour. Even if you can’t stay for the meal, why not pop in for a quick drink from 5.30pm? It’s […]
Celebrate St Patrick’s Day at the Club on Wednesday 17 March at 12 noon. Enjoy our special lunch to celebrate all things Irish! Main Course : Corned Beef with cabbage or Shepherd’s Pie Dessert : Guinness Chocolate Brownies or Fruit and Icecream The Guinness will, of course, be flowing at O’Bjorn’s Bar and Irish Coffees […]
Our two Happy Hours will take place on Friday 12 March and Friday 26 March. Bjorn’s Chicken Curry with rice, followed by Toffee Apple Pie, will be on the dinner menu for the first Happy Hour. Even if you can’t stay for the meal, why not pop in for a quick drink from 5.30pm? It’s […]
Festival Fleurieu begins on Saturday 3 April with the grand opening event “Carnival Fleurieu” on Normanville Green. Our Tai Chi group will perform in the morning and our Line Dancers and Rock & Rollers will take the stage during the afternoon. Drop by the Green on Saturday to see our talented groups in action and […]
Upstage Theatre Company presents... “LIGHTS! CAMERA! ACTION!” A Tribute to Great American Movies and Songs on Saturday 10 April 7.00pm This special show is presented by the team who brought us the hilarious “Inspector Cluedo”. Upstage Theatre brings back the good times with a show of feel-good comedy routines mixed with fabulous classic hits. Songs […]
Our Club Barbecue is now on the second Tuesday of each month. This month it will be held on Tuesday 13 April at 12 noon. The menu will be steak, a burger and a chicken leg, with coleslaw. Come and check out our new look outdoor area and, weather permitting, enjoy a BBQ lunch under […]
Join us for cocktails, craft beers and good vibes at the Club Fleurieu Al Fresco Room on Friday 16 April at 7.00pm. Enjoy a drink while relaxing to the acoustic sounds of “Boxy, Chop & Jus”. Entry only $15. Platters available to purchase. No BYO. Bookings at the Visitor Information Centre by phoning 8558 0240.
Our April Lunch will take place on Wednesday 21 April at 12 noon. • Main Course … Chicken Schnitzel with mushroom gravy or Atlantic Salmon • Dessert … Chocolate Guinness Brownies or Fruit & Icecream Please advise of any special dietary requirements when making your booking. Price is $15 Members and $20 Non Members.
The Club will hold an Open Day on Friday 23 April as part of the “Flourishing on the Fleurieu” Festival. More details will follow closer to the day.
