Special May Lunch Success

  • June 1, 2026

As in previous years, our Club Lunch in May had a Mother’s Day theme. Members enjoyed a delicious lunch of Corned Beef or Barramundi with vegetables, followed by Chocolate Ripple Cake with berries and icecream.

As always, our raffle was well supported. Special thanks to Kathryn Jarmyn for creating a lovely tote bag and purse for one of our prizes!